Peter Streijffert | Bettnaodling - Smakbalans
´Peter Streijffert is the author, chef, grower, and speaker who is passionate about flavor and sustainability. He has written the award-winning books Smak (2016) and Vego & Vin (2017), both named Cookbook of the Year in the food & drink pairing category.
Peter’s latest book, Urban Gardening (Odla i Stan), was released in March 2019, and he also produces his own natural wines: Peter’s Own Natural Wines. Additionally, he has founded Bettnaodling, a permaculture garden located at Skenala Lövlund in Bettna, Södermanland. Here, vegetables, fruits, flowers, berries, and mushrooms are cultivated using sustainable methods such as hugelkultur beds, biochar, bokashi, rainwater harvesting, wood chips, and surface composting. Visit us to experience natural beauty and learn more about sustainable gardening.
With hundreds of wine tastings and cooking classes under his belt, and tasting over a thousand wines per year, Peter truly knows which flavors resonate. His lectures on organic farming and food & wine pairings are always delivered with a cheerful spirit—often with a ukulele close at hand.
Upcoming dates
Bettnaodling - Smakbalans
Bakom smakbalans finns Peter Streijffert - kocken, odlaren och vinexperten som älskar att upptäcka smaker och se hur de bäst passar ihop. han är en miljökämpe som själv odlar det mesta av sin egen mat och gärna berättar om sina knep. förutom kurser inom vin, mat och odling så skriver Peter böcker och håller föreläsningar.
